Top 9 allergy free Pumpkin Cinnamon Rolls
- Jennifer @ Make It Allergy Free!
- 2 days ago
- 1 min read
Looking for the perfect pumpkin cinnamon rolls that are gluten-free, dairy-free, egg-free and allergy-friendly? These rolls are soft, gooey, and full of fall flavor—without the top 9 allergens. Whether you need a holiday breakfast, a Thanksgiving dessert, or a cozy weekend treat, these pumpkin rolls are sure to please everyone at the table.
Why You’ll Love These Pumpkin Cinnamon Rolls
Top 9 Allergy-Free – No gluten, dairy, eggs, nuts, peanuts, soy.
Easy Recipe – Simple steps with no complicated techniques.
Perfect Fall Flavor – Pumpkin puree + warm cinnamon sugar = comfort in every bite.
Make Ahead Friendly – Prep the rolls the night before and bake fresh in the morning.
I used a new (to me) flour blend that I really loved- cup for cup Wholesome flour blend. I also recommend the Bob's red Mill egg replacer.
Since this recipe is longer- here is a 2 page larger print version:
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