Breakfast Cookies
- Jennifer @ Make It Allergy Free!

- Aug 10
- 1 min read
Dessert for breakfast? Every kid's dream!
If you don’t have protein powder you can add 1/2 c gluten free flour!
For protein powder, I love the OWYN brand for allergies!
For the seeds, if you need them from an allergy free facility, I like the brand Gerbs.
Sunflower butter is good, or Oat haus oat butter could work too!






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