Allergy-Friendly Apple Cider Donuts (or Cupcakes!) to Kick Off Fall

Fall is here, and nothing says cozy like the warm, spiced flavor of apple cider. 🍂 The best part? This simple recipe can be made into fluffy cupcakes or soft, delicious donuts — whichever you’re craving most!

Not only are these treats bursting with the perfect amount of apple flavor, but they’re also completely allergy-friendly — safe for kids and adults alike. Whether you’re navigating food allergies in your family or just want an easy fall dessert, this recipe checks all the boxes.

They come together quickly with simple ingredients, making them ideal for busy weeknights, school snacks, or a festive weekend bake. Pair them with a mug of hot cider, and you’ve got the ultimate fall treat.

So, donuts or cupcakes? Honestly… why not both? 🧁🍩