Allergy free Monkey bread

Christmas morning is busy enough, so breakfast should be easy and feel special. This make-ahead monkey bread is soft, gooey, and loaded with buttery cinnamon-sugar goodness.

You can prep it ahead of time, then bake it fresh on Christmas morning while the coffee’s brewing and everyone’s still in pajamas.

It has the most delicious caramel sauce too 😃

For flour I recommend a gluten free cup for cup blend. If you need one from an allergy safe facility I recommend:

Better Batter Flour- you can save 30% with code MAKEITALLERGYFREE

Namaste Flour

For the dairy free heavy cream, I like country crock, silk, or coconut cream best!