Top 9 allergy free Swedish Cinnamon Cookies

Allergy-Friendly Swedish Cinnamon Cookies (Gluten-Free, Egg-Free, Dairy-Free)

If you’ve been searching for the perfect allergy-friendly cookie recipe, let me introduce you to one that’s close to my heart: Swedish cinnamon cookies. These cookies are light, cozy, and full of warm spice. Best of all, they’re gluten-free, egg-free, nut free, soy free and dairy-free, so the whole family can enjoy them!

A Family Recipe, Reinvented

Growing up, my mom made these cookies for every holiday! The smell of cinnamon filling the kitchen instantly brings me back to childhood—plates of cookies fresh from the oven.

When my son was diagnosed with food allergies, I knew I had to adapt this family recipe. With a few simple swaps, I created a version that’s just as delicious as the original. Honestly, most people can’t even tell these are allergy-friendly cookies. They’re soft in the middle, slightly crisp at the edges, and packed with cinnamon flavor.

Why You’ll Love These Cinnamon Cookies

• Allergy-friendly: No eggs, no gluten, no dairy—yet still perfectly chewy and satisfying.

• Better than snickerdoodles: Similar in texture, but the flavor is deeper and cozier.

• Perfect fall cookies

• Kid-approved: A recipe that works for family baking and holiday cookie swaps.

A Tradition Worth Sharing

For me, these cookies aren’t just a treat—they’re a tradition! They’re something my mom passed down to me, and now I get to pass them on to my kids.

I can’t wait for you to try them.