Cinnamon Roll Bread

If you want your kitchen to smell like pure holiday magic, this cinnamon roll bread is it. Soft, swirly, perfectly sweet, and unbelievably allergy-friendly — it’s the kind of treat that disappears the second it hits the table. Perfect for Christmas morning, holiday brunch, or any day you want something festive without the fuss.

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I used Better Batter's Flour- it's gluten free and top 9 allergy friendly. You can grab it here and use code ALLERGYFREE to save 30%!

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edited to add: the amount of cinnamon in the recipe is 1 Tbsp and is mixed with the brown sugar. :)